From fresh made bread and decadent soups to mouthwatering main dishes and easy-to-make cocktails, this menu of delicious cookbooks will help you serve up an unforgettable full-course meal this holiday season. Bread for the Table: Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry by Marc Vetri, Claire Kopp McWilliams, and David Joachim From a master of the artisan bread movement comes a comprehensive guide to making incredible bread at home, featuring more than 70 delicious recipes. The Vetri Cucina Bread Program began over a decade ago and has been part of the American movement to…
Browse Category: Borrow. Eat. Repeat.
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Find Comfort in Cooking
Find comfort in cooking this season with these delicious, sweet and savory cookbooks. Modern Comfort Food: A Barefoot Contessa Cookbook by Ina Garten A collection…
Up Your Summer Chef Game
Up your summer chef game and serve your guests a four course meal with these delicious cookbooks. Apps: Tailgreat: How to Crush It at Tailgating…
Must-Have Cookbooks
From learning how to bake bread and cooking with your kids to trying out new desserts and experimenting with fancy cocktails, these cookbooks are perfect…
Restaurant-Inspired Cookbooks
Miss dining out? Make a reservation with these cookbooks, and bring the restaurant to your kitchen. Click for Even More Cooking Inspiration. EMILY: The Cookbook…
